All American 30 Quart Pressure Canning Kit

All American 30 Quart Pressure Canning Kit

All American 30 Quart Pressure Canning Kit   All American 30 Quart Pressure Canning Kit

30 Quarts Liquid Capacity
Inside diameter - 12 5/8 inches
Inside Height - 14 inches
Overall Height - 19 inches
Bottom Exterior Diameter - 15 3/8"**
Bottom Thickness - 3/8"
Empty Assembled Weight - 29 Lbs**

1 Year Limited Manufacturer's Warranty
Stove Suitability: Gas: Yes | Electric: Yes | Flat Top/Glass: No**

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Opc930ckit
Price: $531.99
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Kit includes: All American 30 quart pressure canner, the Ball Blue Book (the most comprehensive easy-to-follow instruction guide on the market and a four piece canning kit. Everything you need to start canning at home!

Jar Size - Capacity
4 Oz. Jar - 48 (quadruple stacked)
Regular Half Pint Jar - 36 (triple stacked)
12 oz. Jar - 24 (double stacked)
Regular Pint Jar - 18 (double stacked)
Wide Mouth Pint Jar - 16 (double stacked)
Pint and a Half Jar - 8
Regular Quart Jar - 7
Wide Mouth Quart Jar - 7
Half Gallon Jar - 4

**A Note About Stoves: The diameter of the canner may be larger than most burners and may cause heat to transfer outward and damage surrounding surfaces like countertops if they are too close. Check your stove's weight limit with the manufacturer before using any heavy pots like All American Canners on glass top or flat ranges to prevent glass/ceramic breakage.

The listed canner weight does not include jars or water. When jars and water are added, the 930 canner can increase in weight by approximately 40 to 50 pounds.

All American Pressure Canners are intended and manufactured for home use. They are not intended for commercial applications.


Ball Blue Book
Beginner to advanced how-to step-by-step instructions and recipes.
Learn proper home canning principles, altitude adjustments, headspace, processing, and storage
Planning guide for harvest to process prep.
Understand canning tools
Guide and favorite recipes of (1) waterbath canning (2) pressure canning (3) dehydrating and (4) freezing.
Instructions for processing high and low acidic foods (meats, fish, fruits and vegetables), pickled foods, and spreads.
Special Diet section for low-sugar and low-salt recipes
The quick problem solver answers common food preservation questions

4 Piece Canning Kit
Funnel for filling regular and wide mouth canning jars.
Bubble remover for releasing trapped air bubbles.
Magnetic lid lifter removes canning lids from hot water.
Jar lifter easily removes hot jars from canner.




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