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Add vinegar, sugar and water to these natural herbs and spices for
a great-tasting pickle. Each pack makes 4-5 pints of NO-Process pickles
or pickled fresh or frozen vegetables. Preparation slightly faster and
easier than Quick Process pickles. Just make and store in refrigerator.
Boiling water bath method not required but may be used if not storing
in refrigerator for this preparation. Easy to use, just add vinegar
and sugar to the mix.
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1.94 Oz package
Yield: 4 pints
Ready to eat in 24 hours after preparation
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| Price:
$2.99
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| Availability: Item In Stock
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