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National Presto Industries features some of the best aluminum pressure cooker and stainless pressure cookers money can buy. The Presto Pressure Cooker has been in demand with consumers since 1939 and our selections of Presto pressure cookers are offered below.

Presto Pressure Cooker

Presto Pressure Cooker

Presto Authorized Service Center
Presto 4 Qt Aluminum Pressure Cooker
Presto Pressure Cooker 4 Quart Aluminum
Price: $19.99
(6 reviews)
Presto # 01241
Our Number - A41077
Presto 4 Qt Stainless Steel Pressure Cooker
Presto Pressure Cooker 4 Quart Stainless Steel
Price: $34.99
(4 reviews)
Presto # 01341
Our Number - A41081
Presto 6 Qt Aluminum Pressure Cooker
Presto Pressure Cooker 6 Quart Aluminum
Price: $21.00
(2 reviews)
Presto # 01264
Our Number - A41078
Presto 6 Qt Stainless Steel Pressure Cooker
Presto Pressure Cooker 6 Quart Stainless Steel
Price: $39.99
(1 review)
Presto # 01362
Our Number - A41082
Presto 8 Qt Aluminum Pressure Cooker
Presto Pressure Cooker 8 Quart Aluminum
Price: $29.99
(4 reviews)
Presto # 01282
Our Number - A55163
Presto Pride 8 Qt Stainless Steel Pressure Cooker
Presto Professional Pressure Cooker 8 Quart Stainless Steel
Price: $59.99
(1 review)
Presto # 01370
Our Number - Opc01370
Presto Pressure Canner 16 Quart
Presto Pressure Canner 16 Quart
Price: $65.00
(2 reviews)
Presto # 01755
Our Number - Opc01755
Presto Pressure Canner 22 Quart
Presto Pressure Canner 23 Quart
Price: $74.99
(6 reviews)
Presto # 01781
Our Number - A41086
Presto Pressure Canning Kits
Presto Pressure Canning Kits
Three essential items at one low price. Available in 16 & 23 Quart sizes.
Presto Pressure Cooker Parts


One question that we get asked a lot is:

"You can use a pressure canner for cooking, however you CANNOT use a pressure cooker for canning. Why not? Is it size? Or pressure?"

We want to share with you our answer, to help you better understand the difference between a pressure cooker and a pressure canner.

One part of the difference is size (it would be very hard to fit certain jars in a pressure cooker). However, from our experience, what information we can find, and stories from our customers: the main issue of not being able to can in a pressure cooker is that the pressure cooker heats up and cools faster than a pressure canner does. This quick heating and cooling does not allow adequate processing time for your cans to go through the proper process inside of a pressure cooker. This absence of the proper process could ultimately lead to problems with botulism in your canned goods.

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